Ready Baked Frozen

Round baked potatoes with mustard and olive oil. Serves 10.How to Use:Thaw the product by placing it in the refrigerator for 10-12 hours and reheat it...

Fluffy rustic beef meatballs in an aromatic tomato sauce. Serves 8.How to Use:Remove the tray with the food from the freezer and reheat it in a prehea...

Tigania is best described as a Greek sautéed meat dish, often served as a meze (appetizer or small plate). It consists of bite-sized pieces of pork sa...

Slow-cooked pork bites in a wine sauce with mushrooms. Serves 8.How to Use:Remove the tray with the food from the freezer and reheat it in a preheated...

Smyrneika soutzoukakia are traditional Greek oblong meatballs from Smyrna that are lightly fried and then simmered in a rich, velvety tomato sauce sea...

Traditional and delicious spanakorizo (spinach & rice) with tomato, fresh dill and lemon. Serves 6.How to Use:Remove the tray with the food from t...

Slowly cooked green beans in a rich tomato sauce. Serves 6.How to Use:Thaw the product by placing it in the refrigerator for 10-12 hours and reheat it...

Chunks of juicy chicken with peppers and oriental aromas. Serves 5.How to Use:Remove the tray with the food from the freezer and reheat it in a prehea...

They are a traditional, comforting Greek dish consisting of cabbage leaves stuffed with minced meat and rice, heavily seasoned with herbs like dill, p...

Chicken bites with colourful peppers in a rich sweet and sour sauce.How to Use:Remove the container with the food from the freezer and reheat it in a ...