INGREDIENTS: Filo pastry Beirut-type (wheat flour, water, corn starch, dextrose, salt, preservative potassium sorbate), lemon cream (18%) (glucose, milk, water, sugar, vegetable oil partially hydrogenated [sunflower oil], modified starch, lemon (7%), citric acid, lemon fragrance, acidity regulator: sodium citrate, emulsifier: monoglycerides and diglycerides fatty acid, colorant beta-carotene, antioxidant: sodium metabisulphite), milk butter, vegetable fat, syrup (water, honey, sugar, glucose, acidifying agent: citric acid), almonds. 

May contain traces of: eggs, soy and nuts.